Food, Nutrition and Exercise Sciences

Aug. 30, 2023
Nutritional Sciences

Aug. 30, 2023
Dietetics

Aug. 30, 2023
Food Science and Nutrition

July 26, 2023
Dojin (DJ) Ryu
Educational background Ph.D., Food Science and Technology, University of Nebraska-Lincoln, 1997 M.S., Food Science and Human Nutrition, University of Missouri, 1992 B.S., Food Science and Technology, Korea University, Seoul, Korea, 1989…

July 25, 2023
Stephen Evans
July 6, 2023
Sweet Science
The world is getting a little sweeter for people who prefer non-dairy ice cream options thanks to one Mizzou researcher who has developed a better tasting, smoother soy ice cream.

June 21, 2023
Nutrition and Exercise Physiology Faculty Member Receives Edwin Bierman Award from ADA
Elizabeth Parks, professor of Nutrition and Exercise Physiology, was named by the American Diabetes Association as its 2023 Edwin Bierman Award recipient.
May 30, 2023
Leading FNES
Dojin Ryu to head Division of Food, Nutrition & Exercise Sciences

May 23, 2023
Ruojie Vanessa Zhang
Educational background Ph.D., University of Massachusetts Amherst…

May 8, 2023
CAFNR Senior Spotlight – Adaora Uti
Uti is a senior graduating in May with a degree in nutrition and exercise physiology