CAFNR

red wine grapes on the vine

Feb. 22, 2023

MU Grape & Wine Institute Grows as Interest in Winemaking Grows

Interest in Missouri winemaking exploded during the coronavirus pandemic and the University of Missouri Grape and Wine Institute (GWI) has responded to meet the demand. The GWI is a collaborative partnership between the Missouri wine and grape industry and the University of Missouri. The Missouri Wine and Grape Board provides guidance and oversight to ensure that GWI fulfills its responsibilities. GWI provides information and advice on all issues related to viticulture and enology. Viticulture is the cultivation and harvesting of grapes for winemaking. Enology is the science of wine and winemaking. There are 130 wineries in Missouri with…

Dorian Giles, a 2016 CAFNR graduate, serves in numerous roles across the sports industry. He is the manager of long-time friend Charles Harris, a defensive end with the Detroit Lions, and worked with Moses Moody, a first round draft pick of the Golden State Warriors, during the Warriors’ championship season (2021-22). Giles currently serves as a consultant to two technology companies, too. He is also the basketball director with Humble Over Hype, a nonprofit focused on making changes through the spiritual development of athletes. It’s a lot to juggle but Giles said he enjoys the freedom that comes with each of his roles. Photo courtesy of Dorian Giles.

Feb. 21, 2023

Pursuing His Dreams

Dorian Giles had a tough decision to make early on as a student at the University of Missouri. Giles, an avid basketball player throughout his youth, had dreamed of one day suiting up at the collegiate level. While those dreams were put on the back burner as Giles chose to attend Mizzou, during his sophomore year he was in contact with a university about a playing opportunity. He suddenly had a life-changing choice to consider. A simple conversation with former men’s basketball player Torren Jones not only kept Giles at MU – it helped jumpstart his career.

Ray stands in front of a green field presenting a poster to field day guests.

Feb. 19, 2023

Q&A with Ray Massey

What do you do in your current role with the University of Missouri? I am an extension economist in the Division of Applied Social Sciences. My primary responsibilities revolve around crop production economics. I tend to focus on the intersection of production and the environment. So, I have done research and education on manure value, biosecurity, managing under extreme weather events and insurance decisions. I am fortunate to be able to work with faculty from other departments to create programs that meet the needs of Missouri farmers and businesses. Some programs that I have contributed.

Portrait of Vice Chancellor and Dean Christopher R. Daubert

Feb. 9, 2023

Q and A with Christopher Daubert

As he celebrated his five-year anniversary as dean of the MU College of Agriculture, Food and Natural Resources, Christopher Daubert reflected on the college’s biggest accomplishments since 2017 and discusses top priorities moving forward. Q: How does CAFNR research support Missouri’s agriculture industry? A: CAFNR researchers are making discoveries and producing knowledge that help improve the production of Missouri commodities: beef, swine, corn, soybean and poultry. They have paved the way for genetic testing of cattle that can look for the presence of specific adaptions, such as heat resistance. They found zinc is a key regulator of sperm…

portrait of TaylorAnn Washburn

Feb. 6, 2023

Get to Know TaylorAnn Washburn

What are your job duties/job responsibilities in the College of Agriculture, Food and Natural Resources? I am the program manager for the newly formed Rural and Farm Finance Policy Analysis Center (RaFF). In this role, I manage relationships with our collaborators at other land-grant universities, oversee all communications and public relations efforts for the center to gain visibility, and generally keep all our projects on track! I also offer communications and PR assistance to the Food and Agricultural Policy Research Institute (FAPRI). How long have you worked in CAFNR? I joined CAFNR in May 2022 –…

A man in glasses and a long-sleeved, pale pink button-up shirt

Jan. 31, 2023

CAFNR Plant Scientist Named AAAS Fellow

In recognition of nearly two decades of work creating rice varieties resistant to certain types of bacteria, Bing Yang, professor of plant sciences, was named as a 2022 American Association for the Advancement of Science fellow. “The recognition of my work and my group inspires me to work harder – to do a better job,” Yang said. The recognition from AAAS did not come without a long list of accomplishments, however. Fueling his work along the way was Yang’s desire to make an impact on global food supply issues. “Years of work for my lab…

Nick and his girlfriend pose for a photo. His girlfriend holds up some fish that she caught.

Jan. 18, 2023

Q&A with Nick Wesslak

What do you do in your current role with the University of Missouri? I am an agronomy field specialist based in Marion County. I cover the eight northeast counties of Missouri. How long have you worked in this position? I have worked in this position since April 2022. What is your favorite part about the work you do? It is hard for me to pick one favorite part, so I will list a few. I thoroughly enjoy working with my Extension team. It is very much an all-for-one, one-for-all environment. I also appreciate my…

Katie Ogan (Barthel) and Laura Friedrich (right) serve as academic advisors for the agriculture degree programs.

Dec. 16, 2022

CAFNR Advisor Spotlight: Katie Ogan (Barthel) and Laura Friedrich

Ogan and Friedrich serves as academic advisors for the agriculture degree program.

A white woman with long, brunette hair smiles while wearing a blue lab coat. Behind her are various medical equipment in a research laboratory.

Dec. 14, 2022

Making Connections

Exercise and physiology faculty use strong collaboration at MU to learn more about body systems.

Senior Spotlight graphic featuring brunette wearing a white shirt.

Dec. 12, 2022

Senior Spotlight: Remi Levinson

Levinson will graduate with a degree in hospitality management.