Featured Stories
Story Highlights
CAFNR
Mizzou expands virtual fencing for cattle in Missouri and Nebraska
A $3.7 million grant is helping CAFNR's Center for Regenerative Agriculture put GPS-enabled collars on the cattle of 200 livestock producers, saving time and labor.
CAFNR
Less water, same taste: New approach helps growers produce sweet corn more efficiently
University of Missouri researchers find farmers can cut back on water without losing crop quality.
CAFNR
A voice for the environment: CAFNR student pushes for advocacy while preparing for career in environmental law
Makayla Mayhew advocates for sustainability in the community as president of Sustain Mizzou.
Spotlights & Accolades
CAFNR
Q&A with Kantha Channaiah
Kantha is the state extension specialist of food processing and safety and assistant professor of food science.
Achievement
CAFNR students, alumna named NSF Graduate Research Fellowship Program recipients
Two CAFNR students and one alumna have been named recipients of the 2026-2027 NSF GRFP.