CAFNR

CAFNR Column Awards in Columbia, MO on Saturday, November 6, 2021.

Nov. 5, 2021

CAFNR Honors Exceptional Alumni

Six of the college’s outstanding alumni recognized at the 2021 Column Awards ceremony.

Daniel Mallory turkey hunting

Nov. 5, 2021

Q&A with Daniel Mallory

Mallory is a livestock specialist in northeast Missouri with the Agriculture and Environment Extension Program .

Nov. 5, 2021

Celebrating the First-Generation College Student Experience

CAFNR faculty and staff share their experiences as first-generation college students.

a group of pink piglets

Nov. 4, 2021

Groundbreaking Work

Randy Prather, Curators' Distinguished Professor in Animal Sciences, speaks about the latest pig kidney breakthrough.

Nov. 3, 2021

A Big Plan for a Small Berry

Andrew Thomas has big plans for a small berry. Thomas, research assistant professor in the Division of Plant Science and Technology in the College of Agriculture, Food and Natural Resources at the University of Missouri, has received a Specialty Crop Research Initiative (SCRI) grant from the U.S. Department of Agriculture for the project Moving American Elderberry into Mainstream Production and Processing. The award is for $5,345,255 over a four-year period. Elderberry is a native plant found all over the Midwest and eastern United States. Thomas, who has conducted elderberry research for 24 years at CAFNR’s Southwest Research, Extension and Education…

photo of the entrance of Animal Sciences Research Center

Nov. 2, 2021

Building Staying Power

Mobile meat processing training centers will address labor shortages within meat processing industry.

Mandy Bish in the field

Oct. 29, 2021

Q&A with Mandy Bish

Bish is a Weed Science Extension Specialist and Integrated Pest Management Coordinator with the Agriculture and Environment Extension Program.

As part of the CAFNR Experience, undergraduate students in the College have the opportunity to gain real-world skills through hands-on learning. Those experiences are especially true in the Team and Organizational Leadership course (AG_ED_LD 2260) within the agricultural education degree program. Along with important team-building exercises, students enrolled in the course participate in an important service learning component.

Oct. 26, 2021

Succeeding in a Team Setting

As part of the CAFNR Experience, undergraduate students in the College have the opportunity to gain real-world skills through hands-on learning. Those experiences are especially true in the Team and Organizational Leadership course (AG_ED_LD 2260) within the agricultural education degree program. Along with team-building exercises, students enrolled in the course participate in an important service learning component. Service learning is a key part of the RISE Initiative, part of the CAFNR Strategic Plan, and is defined by campus as experience-based learning that promotes lifelong commitment to social responsibility and public service. “Employers obviously understand the value of having employees…

Zach Duncan’s time in CAFNR was highlighted by numerous hands-on learning opportunities, including the Loewenberg Beef Cattle Management Internship during his junior year. That position was focused on cattle herd management, where Duncan and four other CAFNR students handled the day-to-day operations of a Salers herd donated by Bruce Loewenberg. Duncan also had a summer internship in 2017 at the U.S. Meat Animal Research Center.Photo courtesy of Zach Duncan.

Oct. 26, 2021

Preparing for the Next Step

Zach Duncan's time in CAFNR helped equip him for graduate school.

Mallory at Mo State Fair

Oct. 22, 2021

Q&A with Mallory Rahe

Rahe is an agriculture business and policy education director.