Stories

Variety of vegetables in a pile

March 11, 2021

MU Huerta Sostenible Familiar

MU Agriculture and Environment Extension specialists continue to produce materials with Spanish-speaking Missourians in mind. Huerta Sostenible Familiar: MU Sembrador, a weekly series of online vegetable gardening classes, begins March 17 at 6:30 p.m. All 13 classes will be taught in Spanish. “The webinar series will cover the basics in vegetable production, technical concepts to grow vegetables, safe food preparation and preservation tips, and so much more,” said Estrella Carmona, MU Extension county engagement specialist in nutrition and health. “We will also explain how growing vegetables can positively contribute to the well-being of their families and communities.” The series is…
The current CAFNR Research Council is made up of 11 individuals and chaired by Sarah Low, associate professor in the Division of Applied Social Sciences (DASS). Felix Fritschi, professor in the Division of Plant Sciences, is the co-chair.

Feb. 24, 2021

Raising the Research Profile

CAFNR Research Council working to promote researchers and projects.
Jared Decker

Feb. 22, 2021

Jared Decker Part of Ag Innovation Panel Discussion

Decker is an associate professor in the Division of Animal Sciences.

Feb. 22, 2021

Students Earn Honors During Animal Sciences Graduate Forum

The Division of Animal Sciences held its Animal Sciences Graduate Forum virtually in January. There were a total of 20 oral presentations and 19 poster presentations, as nearly all Animal Sciences graduate students participated. Along with numerous presentations, the division recognized 2020 MS and PhD graduates. Below are the winners for each category. MS Oral Presentation First: Amanda Schmelzle Second: Maddie Spooner Third: Destiny Johns Honorable Mention: Alana Rodney PhD Oral Presentation First: Sara Nilson Second: Paula Chen and Jason Rizo Third: Colby Redifer MS Poster Presentation First: Kelsey Clark Second:…

Feb. 18, 2021

Q&A With Lydia Jefferson

Why did you decide to come to the University of Missouri and major in environmental sciences? What do you enjoy about the program itself? The field of study? I’ve wanted to come to Mizzou since I was in eighth grade, back when I wanted to be a fiction writer. Even though my interests shifted to STEM during high school, my admiration for Mizzou did not. I came in as a biochemistry major but switched to environmental sciences-water because I didn’t want to leave the home I found in CAFNR, but was struggling with my courses. I ultimately decided on environmental…
When Lauren Eagon came to the University of Missouri to study natural resource science and management, one of her goals was to complete her own research project. With the help of the MU College of Agriculture, Food and Natural Resources (CAFNR), Eagon, who is now a senior, has been an active participant in undergraduate research throughout her collegiate career. She has gained hands-on experience through various research projects, where she has partnered with CAFNR faculty, staff and graduate students. She has also accomplished her goal and conducted her own research. Photo courtesy of Lauren Eagon.

Feb. 17, 2021

Part of the Frontline Discovery Group

When Lauren Eagon came to the University of Missouri to study natural resource science and management, one of her goals was to complete her own research project. With the help of faculty mentors in the MU College of Agriculture, Food and Natural Resources (CAFNR), Eagon, who is now a senior, has been an active participant in undergraduate research throughout her collegiate career. She has gained hands-on experience through various research projects, where she has partnered with CAFNR faculty, staff and graduate students. She has also accomplished her goal and conducted her own research. “Providing undergraduates with such a valuable opportunity…
agriculture building with flowers blooming

Feb. 12, 2021

CAFNR Welcomes New Faculty

Our college has welcomed new faculty members each fall, but we have expanded our faculty welcomes to the spring, so that relevant introductions can take place at the beginning of each semester. The College of Agriculture, Food and Natural Resources at the University of Missouri is proud to welcome new faculty members who are ready to immerse themselves in teaching, research and Extension as integral parts of furthering our land-grant mission. Our four new faculty members bring expertise in their fields, and will be representing three of our six divisions: Animal Sciences, Applied Social Sciences and Plant Sciences. Our college…
An Asian man with short, dark hair and glasses wears a grey sweater with 3/4 button closures inside of a building wiht large windows and a staircase behind him. He stands with his hands clasped in front of him.

Feb. 11, 2021

A Deserved Distinction

Chung-Ho Lin, associate research professor in the University of Missouri College of Agriculture, Food and Natural Resources (CAFNR) School of Natural Resources (SNR), was recently honored by the National Academy of Inventors (NAI). Lin was elected to the rank of NAI Senior Member. “I am honored to earn the rank of NAI Senior Member,” Lin said. “I appreciate the advisory committee and board of governors for selecting me for the award, and I look forward to working with the organization in the future.” The NAI Senior Member program is an exclusive award distinction created to showcase the innovative ecosystems at…
Walter Gassmann

Feb. 10, 2021

Gassmann Named Director of the Bond Life Sciences Center

Walter Gassmann, professor in the University of Missouri College of Agriculture, Food and Natural Resources (CAFNR) Division of Plant Sciences, was recently named the director of the Bond Life Sciences Center (LSC). Gassmann has served as the interim director at Bond LSC since July 2017. He is a member of the Interdisciplinary Plant Group (IPG), one of CAFNR’s Programs of Distinction. Gassmann joined the University of Missouri in 2000 as an assistant professor in the Division of Plant Sciences. He became an associate professor in 2006 and a professor in 2013. Gassman’s research is aimed at understanding the…
Faculty in the University of Missouri College of Agriculture, Food and Natural Resources (CAFNR) Department of Biochemistry recently received a National Institutes of Health (NIH) grant to bring a state-of-the-art instrument to the MU campus – a Chirascan V100 circular dichroism (CD) spectrometer. Photo courtesy of Kamal Singh.

Feb. 9, 2021

A State-of-the-Art Instrument

Faculty in the University of Missouri College of Agriculture, Food and Natural Resources (CAFNR) Department of Biochemistry recently received a National Institutes of Health (NIH) grant to bring a state-of-the-art instrument to the MU campus – a Chirascan V100 circular dichroism (CD) spectrometer. The spectrometer is a widely applicable biochemical method for probing the secondary and tertiary structures of proteins, and nucleic acids in solution. The instrument will be housed at the Molecular Interactions Core, located in the Bond Life Sciences Center on the MU campus. It will be available for users across Mizzou on a fee-per-use basis. The new…