Stories
July 20, 2023
New study uses gene prediction tool to select premium grade Angus herds in Missouri and across the United States
Ranches across the Show-Me State manage approximately two million cattle — a significant number of which are Angus, a top-tier breed that has unrivaled success in the commercial beef market. In a new study, University of Missouri researcher Jared Decker and Thompson Research Farm tested a group of commercial Angus cows using a commercial genomic prediction tool called Zoetis GeneMax Advantage to investigate the ability of the test to predict their calves’ performance and profitability. This project demonstrates an important step forward in helping inform the selective breeding of commercial cowherds and giving Missouri cattle producers a competitive market advantage.
July 6, 2023
Northern Missouri Research, Extension and Education Center to host field day
The University of Missouri’s Northern Missouri Research, Extension and Education Center (NM-REEC) invites the public to its annual Field Day on Thursday, Aug. 3, where attendees have the opportunity for an in-person look at research conducted at the REEC.
July 6, 2023
When science becomes humanitarian
Ukraine has long been one of the world’s top producers of grains like wheat, corn and barley, and produces half of the world’s sunflower oil, but Russia’s invasion and the war following have left the country’s agriculture industry with a litany of problems to overcome to continue serving as the world’s breadbasket. Ukraine’s Ministry of Agrarian Policy and Food has mapped out eight areas in need of immediate assistance, and among them is pollution of farmland throughout the country.
July 6, 2023
Sweet Science
The world is getting a little sweeter for people who prefer non-dairy ice cream options thanks to one Mizzou researcher who has developed a better tasting, smoother soy ice cream.
June 28, 2023
Q&A with Jennifer Schutter
Get to know Jennifer Schutter
June 28, 2023
Missouri Agriculture, Food and Forestry Innovation Center Cultivates growth in Local Agribusinesses
Nearly one-third of Missouri's economy is tied to agriculture. Now, as part of a partnership that evolved from a statewide effort to help agricultural producers scale their businesses, the Missouri Agriculture, Food and Forestry Innovation Center (MAFFIC) has launched. The center draws on agricultural business development expertise at the University of Missouri and the Missouri Agricultural and Small Business Development Authority (MASBDA).
June 21, 2023
Nutrition and Exercise Physiology Faculty Member Receives Edwin Bierman Award from ADA
Elizabeth Parks, professor of Nutrition and Exercise Physiology, was named by the American Diabetes Association as its 2023 Edwin Bierman Award recipient.
June 21, 2023
CAFNR Graduate Student Named DCRC Scholar
Isabella Sellmer Ramos, a Master's student in Animal Sciences, was named the 2023 DCRC Scholar by the Dairy Cattle Reproduction Council.
June 16, 2023
A Race Against Time
Phelipanche aegyptiaca, a parasitic plant commonly known as Egyptian broomrape, has been wreaking havoc on farmers’ crops in Africa and Mediterranean Europe since the ‘90s, and, in 2014, it found its way to the United States when it was discovered in a crop of tomato plants in northern California. The plant is difficult to detect and eradicate once it takes hold, but one University of Missouri researcher hopes to change that before the plant has the opportunity to spread to the Midwest.
June 15, 2023
CAFNR Recognized for Best Recruitment Materials at NAADA
The College of Agriculture, Food and Natural Resources received first place in Print Media Division-Student Recruitment Materials at the National Agricultural Alumni and Development Association's 2023 Publications and Projects Competition. The award was presented at NAADA's annual conference in Colorado Springs, Colo., June 6-8.