Stories - Page 52, Page 52

As part of ensuring student success, the MU College of Agriculture, Food and Natural Resources (CAFNR) offers its students numerous opportunities to connect in meaningful ways with industry professionals. Those interactions come through a variety of programs, from CAFNR-sponsored experiences to degree-specific trips. For example, the Biochemistry Industry Tour included multiple meetings with professionals across the St. Louis area.

Feb. 13, 2023

Endless Educational Opportunities
Portrait of Vice Chancellor and Dean Christopher R. Daubert

Feb. 10, 2023

Q and A with Christopher Daubert
A white man in kaki pants and a white polot-style shirt with a white and grey ball cap stands next to a large piece of farm equipment with an electrocution bar mounted on front.

Feb. 9, 2023

Three CAFNR Researchers Honored by WSSA
A collage of two headshots -- David Braun and Deborah Finke

Feb. 8, 2023

CAFNR Faculty Selected to Participate in LEAD21 Program
portrait of TaylorAnn Washburn

Feb. 7, 2023

Get to Know TaylorAnn Washburn
Three people stand in front of a wall of live plants. From left to right they are Scott Peck, a white man with glasses and grey hair wearing a black cardigan over a button-up; Antje Heese, a white woman with long, red hair wearing a black jacket; and David Mendoza, a Latino man with dark hair and glasses wearing a black sweater.

Feb. 1, 2023

The Joy of Collaboration
A man in glasses and a long-sleeved, pale pink button-up shirt

Feb. 1, 2023

CAFNR Plant Scientist Named AAAS Fellow
Memphis Bancroft is in the accelerated master’s program within the food science and nutrition degree program, which allows student’s to complete both a bachelor’s degree and a master’s degree in just five years. Bancroft is a senior, which means she is close to finishing her undergraduate degree while getting a jumpstart on her master’s degree.

Jan. 30, 2023

Finding the Perfect Degree
With an eye toward student health and well-being, the School of Natural Resources (SNR) and Tiger Garden teamed up last semester to create a more welcoming environment in six classrooms across the Anheuser-Busch Natural Resources (ABNR) Building. Funding for the project, which includes a variety of enhancements, was awarded through the University of Missouri Office of the Provost.

Jan. 30, 2023

Creating a Welcoming Environment
Nick and his girlfriend pose for a photo. His girlfriend holds up some fish that she caught.

Jan. 19, 2023

Q&A with Nick Wesslak