CAFNR, Page 51

agriculture building with flowers blooming

Feb. 12, 2021

CAFNR Welcomes New Faculty
Faculty in the University of Missouri College of Agriculture, Food and Natural Resources (CAFNR) Department of Biochemistry recently received a National Institutes of Health (NIH) grant to bring a state-of-the-art instrument to the MU campus – a Chirascan V100 circular dichroism (CD) spectrometer. Photo courtesy of Kamal Singh.

Feb. 9, 2021

A State-of-the-Art Instrument
Dr. Heike Bucking

Jan. 25, 2021

Planting New Seeds
Pavel Somavat joined the University of Missouri College of Agriculture, Food and Natural Resources (CAFNR) Division of Food Systems and Bioengineering (FSB) this year as an assistant professor of food science/biomedical, biological and chemical engineering. Somavat taught courses in food science and researched natural food colors, grain and biomass processing at the University of Texas Rio Grande Valley before joining CAFNR. Somavat was at CCS Haryana Agricultural University before joining the faculty at Rio Grande Valley. Photo courtesy of Pavel Somavat.

Dec. 14, 2020

Working to Benefit Society
LAF 2

Dec. 11, 2020

Q&A With Laura Friedrich
Flooding in NW Missouri during 2019

Dec. 7, 2020

After the Deluge
Hannah Hemmelgarn speaks during a past organic field day event. Photo taken pre-COVID-19 pandemic.

Nov. 13, 2020

Q&A With Hannah Hemmelgarn
Paxton Dahmer was recently named the 2020-21 Central Region Vice President. He becomes the first national FFA officer from Missouri since 2007 and just the third since 2000. Photo courtesy of Paxton Dahmer.

Nov. 12, 2020

Representing Missouri on the National Level
In an effort to offer CAFNR students an international experience from Columbia, Shanon Dickerson and the CAFNR Office of Academic Programs have developed the Go Global! campaign. The main focus of the campaign is on virtual internships and preparing students for future study abroad experiences.

Nov. 11, 2020

Going Global (Virtually)
Caio Canella Vieira came to the United States in 2014 after finishing the first two years of his undergraduate studies in Brazil. A year at the University of Minnesota led Canella Vieira to Purdue University, where he first met Pengyin Chen. The two had a great discussion and Chen encouraged Canella Vieira to do his master’s degree work at MU – with Chen. Photo courtesy of Caio Canella Vieira.

Nov. 6, 2020

Following in His Footsteps