CAFNR, Page 35

Scott Peck

April 20, 2022

Scott Peck Receives Mumford Award for Outstanding Faculty as Part of 2022 Celebration of Excellence
Greg Rotert

April 20, 2022

Greg Rotert Honored with Mumford Award for Outstanding Staff as Part of 2022 Celebration of Excellence
A graduate student in the School of Natural Resources, Evan Aljundi’s research is focused on Chronic Wasting Disease (CWD), a fatal, neurological illness that affects cervids, which are members of the deer family. Photo courtesy of Evan Aljundi.

April 19, 2022

Pursuing His Passions for Research
Portrait of Jeff Case

April 19, 2022

Jeff Case Named Director of Northern Missouri Research, Extension and Education Center
During his time leading students at MU, John Tummons, an assistant teaching professor of agricultural education and leadership, has earned numerous awards and honors – the most recent of which was CAFNR’s Golden Apple Award. The honor, which was given to Tummons during a surprise classroom visit in mid-April, is awarded to CAFNR teachers who go above and beyond in teaching and advising.

April 19, 2022

‘A Product of CAFNR’
Ernie Verslues, president and CEO of MFA Incorporated, recently shared what he’s learned as a leader of a major company through CAFNR’s Executive-in-Residence program. Verslues was on the University of Missouri campus April 12-13, where he met with students through class lectures, roundtable discussions, one-on-one meetings and other informal interactions.

April 19, 2022

Helping to Develop Future Leaders

April 8, 2022

Q&A with Tamra Reall
Jaelyn Peckman

April 8, 2022

Get to Know Jaelyn Peckman
Greg Chase has returned to his alma mater a handful of times to share his expertise with University of Missouri students on proper dining etiquette in a business setting. Chase graduated with a degree in hospitality management from Mizzou in 2007, and is certified by the Protocol School of Washington as a corporate etiquette and international protocol consultant. Chase’s most recent trip to MU happened in March, with him offering advice on how students should conduct themselves during a meal in a professional setting – especially in light of the pandemic.

April 6, 2022

Making a Great First Impression
JamiegundelNews

March 31, 2022

Q&A with Jamie Gundel