Overview
Animal sciences focuses on whole-animal biology, applying the latest in genetics, computational biology, physiology, nutrition and meat science to livestock production and management. Animal sciences graduates work to improve both animal and human health, as well as food production, through cutting-edge research and direct application of new knowledge.
Classes You Might Take
- Monogastric or Ruminant Nutrition
- Applied Livestock Genetics
- Animal Welfare
- Principles of Meat Science
- Equine Breeding Management
Learn about the full curriculum
Why CAFNR for Animal Sciences
Study under world-class scientists and instructors; participate in experiential learning via beef, dairy, swine, poultry, sheep and equine farms minutes from campus; and work side-by-side in the laboratory with Animal Sciences faculty and graduate students.
Career Possibilities
Researcher
Veterinarian
Animal Nutritionist
Equine Breeding Manager
Zookeeper
Internships & Employment
Sinclair Research Center • USDA • Cactus Family Farms • Elanco • Cattle Visions • Kentucky Equine Management • Missouri Wildlife Rescue Center • Horton Animal Hospital • Saint Louis Zoo • Dunn Ranch • Missouri Department of Agriculture • Cargill • Kynetec • Missouri Pork Association • Smithfield • Roaming Pastures Dairy