On March 2, Vice Chancellor and Dean Christopher Daubert was elected to the Institute of Food Technologists (IFT) Board of Directors. The chosen candidates were elected by the organization’s general membership and will officially take office Sept. 1, 2020.

Since 1939, the IFT has been a forum for passionate science of food professionals and technologists to collaborate, learn, and contribute all with the goal of inspiring and transforming collective scientific knowledge into innovative solutions for the benefit of all people around the world.