Stories
Nov. 18, 2024
Hospitality Management alumna provides unique real-world opportunity to current CAFNR students
Kelly Gillespie, B.S. ’23, Operations Director of Eclipse Catering and Events, supervised current hospitality management students as they executed a public event, “Murder at the Speakeasy,” for their senior capstone.
Nov. 15, 2024
Shuangyu Xu, assistant professor in the School of Natural Resources, receives the Golden Apple Award
Xu, the only professor of tourism in the School of Natural Resources, received the award to acknowledge her teaching excellence.
Nov. 14, 2024
Environmental Sciences students get hands-on experience creating the Campus Weather Forecast
Students with an emphasis in Atmosphere prepare for their careers as meteorologists by assembling the campus weather forecast each week.
Nov. 13, 2024
CAFNR Celebrates National Native American Heritage Month: Q&A with Envie Johnson
Johnson is a senior dietetics major.
Nov. 12, 2024
Catch Up With CAFNR – November 2024
Vice Chancellor and Dean Daubert with the CAFNR Staff Advisory Council during his “Tackle Goals Together” open office hours Oct. 23. From left: Amy Grus, Michelle Niemeyer, Secley Kennedy, Dean Daubert, Matt Fleming, TaylorAnn Washburn and Shannon Fickess. Eric Aldrich shares his teaching journey and philosophy with the crowd, including his family and some of his students, at the 2024 Maxine Christopher Shutz Lecture for Distinguished Teaching Tuesday, Oct. 22. This award honors the first female full-term member of the University of Missouri Board of Curators, and is given to a faculty member each year who demonstrates extra effort to…
Nov. 12, 2024
Animal Sciences graduate student joining National Pork Board’s Real Pork Scholars 2024 cohort
Rachel Self, a master’s degree student in the Division of Animal Sciences, has been selected as a member of the 2024 Real Pork Scholar Cohort through the National Pork Board. This prestigious cohort-based program addresses communication gaps for the U.S. pork industry. It identifies outstanding graduate-level students engaging in value-added experiences while conducting academic work to positively advance U.S. pork production. They will learn best practices for communicating scientific research effectively to multiple audiences, helping answer commons questions about the pork industry, especially related environment, public health, community, animal welfare, food safety and people. “I wanted to join the Real…
Nov. 12, 2024
Celebrating our distinguished alumni: CAFNR Column Awards 2024
From left to right: David Larsen, Jonathan Dyer, Blake Hurst, Joel Spencer and Julian Lenis. Not pictured: Kendra Kattelmann. The College of Agriculture, Food and Natural Resources honored six recipients with the 2024 CAFNR Column Award for Distinguished Alumni. This is the only award specifically for alumni presented by the college – the highest honor bestowed by the College in celebration of outstanding alumni. The awardee class includes one graduate from each of CAFNR’s six divisions, reflecting the six historic columns at the University of Missouri. View the event photo album. School of Natural ResourcesDavid LarsenB.S. Forestry ’78, M.S.
Nov. 11, 2024
Q&A with first-generation student Laci Fuhlage
In honor of National First-Generation Student Week, Laci Fuhlage, junior agricultural education major from New Franklin, Missouri, discusses her experience as a first-generation college student.
Nov. 11, 2024
Q&A with first-generation student Cameron Lor
In honor of National First-Generation Student Week, Cameron Lor, senior natural resource science and management major from Lee's Summit, Missouri, discusses his experience as a first-generation college student.
Nov. 11, 2024
Q&A with first-generation student Branden Lor
In honor of National First-Generation Student Week, Branden Lor, senior natural resource science and management major from Lee's Summit, Missouri, discusses his experience as a first-generation college student.