Learning by Doing

Division of Animal Sciences launches new Equine Science and Management Certificate




Experiential learning is embedded throughout MU’s College of Agriculture, Food and Natural Resources courses.

From Cafe at Eckles, a café operated by students and faculty of the hospitality management program, to Tiger Garden, a student-operated florist shop, there’s no shortage of opportunities for CAFNR students to gain valuable work experience. The Division of Animal Sciences recently added an Equine Science and Management Certificate, a program that will allow students to emphasize and quantify to employers their hands-on work experience with horses.

“This certificate focuses on hands-on experience,” said Marci Crosby, an instructor within animal sciences and the coordinator of the Equine Science and Management Certificate. “It’s not something students get just by showing up for class. It’s something that students earn by gaining experience in those classes and through one-on-one instruction.”

To achieve the certificate, students must take six equine courses, with four of the six being experiential-learning based at the MU Equine Teaching Facility. Students also have the option of fulfilling some requirements by completing internships with industry professionals.

Typically, it will take students five semesters to complete the certificate; however, it can be completed in three or four semesters if needed.

The certificate is available to any student, starting fall of 2019. Students who have met the requirements and will graduate in December of 2019 are eligible for the certificate.

This is the first certificate within the Division of Animal Sciences and Crosby believes it will make Mizzou more competitive when recruiting students.

“This will be something that is very appealing to students,” she said. “Current students have been very excited about it as an option because it can really highlight those experiences when they are job hunting.”

Crosby said she is frequently asked what the difference between a certificate and a minor is and why the Division of Animal Sciences decided to go with the certificate instead of a minor.

“Certificates emphasize hands-on skills in an area that aligns with what we are doing,” she said. “In addition, non-degree seeking students can get the certificate, which was something that we found really desirable.”

Students who are not majoring in animal sciences are encouraged to achieve the equine science and management certificate.

“Other majors are welcome to get the certificate,” Crosby said. “Many of the students that will complete the certificate will be animal sciences students because often that’s a common combination, but we anticipated and planned the certificate for non-animal science majors as well. You could get the equine science certificate without having to take additional prerequisite classes if necessary.”

Students and community members interested in completing the equine science and management certificate should contact Crosby at crosbym@missouri.edu.

“We are very pleased that Marci has developed this certificate,” said Bill Lamberson, professor and director of the Division of Animal Sciences. “It not only provides a great opportunity for students, but Marci’s experience will be invaluable as we seek to develop certificates in other areas.”