CAFNR

Mary Agnes and Al McQuinn at a podium with MU banner behind them.

Nov. 22, 2024

The gratitude of latitude

Alumnus Al McQuinn establishes a legacy at Mizzou.
Two students pose with trays of food.

Nov. 21, 2024

Dietetics and Nutrition and Exercise Physiology students practice community nutrition and serve others at The Food Bank for Central & Northeast Missouri

Students earn credentials for their future accreditation as dieticians by hosting food demos and packing groceries at The Food Bank Market.
A student looks at a wine glass.

Nov. 20, 2024

Cheers to learning

In Katherine Hagely’s Grapes and Wines of the World class, students explore agriculture, history, geography and culture through rosé-colored glasses.
Cory Bromfield

Nov. 20, 2024

Q&A with Cory Bromfield

Cory Bromfield is an assistant extension professor in swine production.
A sign that says

Nov. 18, 2024

Hospitality Management alumna provides unique real-world opportunity to current CAFNR students

Kelly Gillespie, B.S. ’23, Operations Director of Eclipse Catering and Events, supervised current hospitality management students as they executed a public event, “Murder at the Speakeasy,” for their senior capstone.
A group of students poses for a photo with their professor.

Nov. 15, 2024

Shuangyu Xu, assistant professor in the School of Natural Resources, receives the Golden Apple Award

Xu, the only professor of tourism in the School of Natural Resources, received the award to acknowledge her teaching excellence.
A student works in a computer lab.

Nov. 14, 2024

Environmental Sciences students get hands-on experience creating the Campus Weather Forecast

Students with an emphasis in Atmosphere prepare for their careers as meteorologists by assembling the campus weather forecast each week.
A student poses for a portrait.

Nov. 13, 2024

CAFNR Celebrates National Native American Heritage Month: Q&A with Envie Johnson

Johnson is a senior dietetics major.

Nov. 12, 2024

Animal Sciences graduate student joining National Pork Board’s Real Pork Scholars 2024 cohort

Rachel Self, a master’s degree student in the Division of Animal Sciences, has been selected as a member of the 2024 Real Pork Scholar Cohort through the National Pork Board. This prestigious cohort-based program addresses communication gaps for the U.S. pork industry. It identifies outstanding graduate-level students engaging in value-added experiences while conducting academic work to positively advance U.S. pork production. They will learn best practices for communicating scientific research effectively to multiple audiences, helping answer commons questions about the pork industry, especially related environment, public health, community, animal welfare, food safety and people.  “I wanted to join the Real…
Column Award recipients

Nov. 12, 2024

Celebrating our distinguished alumni: CAFNR Column Awards 2024

From left to right: David Larsen, Jonathan Dyer, Blake Hurst, Joel Spencer and Julian Lenis. Not pictured: Kendra Kattelmann. The College of Agriculture, Food and Natural Resources honored six recipients with the 2024 CAFNR Column Award for Distinguished Alumni. This is the only award specifically for alumni presented by the college – the highest honor bestowed by the College in celebration of outstanding alumni. The awardee class includes one graduate from each of CAFNR’s six divisions, reflecting the six historic columns at the University of Missouri. View the event photo album. School of Natural ResourcesDavid LarsenB.S. Forestry ’78, M.S.