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University of Missouri CAFNR College of Agriculture, Food and Natural Resources

CAFNR by the Numbers


in sponsored research expenditures on the MU campus


in the world for animal and plant science research

Research Funding

73% Federal


CAFNR is changing the core components of society that impact what we eat, where we live and how we'll face tomorrow. As the University of Missouri's College of Agriculture, Food and Natural Resources, we are at the forefront of research and education, working toward global sustainability. More about CAFNR ››

CAFNR Weather



35.8F / 2.1C

Highlights from CAFNR News

The Art of Plant Science
Biochemistry postdoc's research is added to LSC sculpture

From Pig to Fuel
Anaerobic digester generates energy, reduces odors

Recycling Mitochondria
Molecule may lessen severity of Parkinson's Disease

The Switch(grass) to Bales
A simple solution to institute bioenergy use

Q&A With John Boyer
Why it's critical to research crops that can tolerate less water

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Important Dates

Featured Event
Prowl into the Future, April 29, 2015


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