Kyle Andrews has a passion for solving problems to help others

A gallery of CAFNR happenings

Bock is a system support analyst with CAFNR IT

Discovery Fellows program jumpstarted Brooke Weiler's interest in research

Darius Robinson's dedication to football, hospitality management degree program have been evident as a Tiger

The Mizzou Meat Market is excited to offer smoked turkeys for this holiday season!

• Price: $3/lb
• Order: All orders must be placed through the online form
• How long: Orders will be accepted through Dec. 23
  *Potential for order forms to temporarily close based on supply of turkeys and volume of orders*
• When: Turkeys must be picked up on a Wednesday or Friday between Nov. 7 and Dec. 23, or on Tuesday, Nov. 22, during business hours

This month we recognize the following faculty and staff members for their years of service to Mizzou!

• Jerry Ennis, agricultural associate, Fertilizer Control, celebrated 30 years of service Oct. 12.
• Jennifer Anderson, senior research specialist, Division of Food, Nutrition & Exercise Sciences, celebrated five years of service Oct. 30.