Viticulture ⋅ Page 1

MU Grape & Wine Institute Grows as Interest in Winemaking Grows

The collaboration between Plant Science & Technology and Food, Nutrition & Exercise Sciences fuel Mizzou's Grape and Wine Institute 

Interest in Missouri winemaking exploded during the coronavirus pandemic and the University of Missouri Grape and Wine Institute (GWI) has responded to meet the demand. The GWI is a collaborative partnership between the Missouri wine and grape industry and the University of Missouri. The Missouri Wine and Grape Board provides guidance and oversight to ensure that GWI fulfills its responsibilities.…

From City Politics to Plant Pathology

Megan Hall’s viticulture appointment is a partnership between Grape and Wine Institute, Division of Plant Sciences

As an undergraduate student at the University of Toronto, Megan Hall would have never envisioned spending her career in various vineyards throughout the United States. Hall earned a bachelor’s degree in East Asian Studies at the University of Toronto, eventually getting involved in city politics in New York. She worked for a city council member in the Bronx – and…