India ⋅ Page 1

Culinary Connection

Nina Furstenau found her roots in Tunisia—a small North African country she had never been to before. “For the first time in my life I kind of looked like the people around me,” said Furstenau, who teaches food and wine writing in CAFNR’s Science and Agricultural Journalism program. Furstenau grew up in Kansas where her family moved from India when…