Mariah Gladstone Chef, Entrepreneur Gladstone (Blackfeet, Cherokee) is a chef and founder of Indigikitchen, an online platform dedicated to indigenizing diets using native foods. Using foods native to their Americas, Indigikitchen gives viewers the important tools they need to find and prepare food in their own communities. Gladstone has been recognized as one of the 25 Under 25 Leaders in…
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IDE: A Year in Review
CAFNR reflects on IDE action items implemented over the past year
A year ago, each division and office in our college committed to taking on two action items to promote compassion, inclusivity, diversity and equity within their units. After a review and suggestions by the CAFNR IDEC Committee, directors pursued the initiatives – often more than two – and shared updates with Vice Chancellor and Dean Daubert each month, which were…
New Faculty Positions to Require Diversity Statement
This new requirement helps to fulfill CAFNR's strategic plan - Drive to Distinction
Cultivating a Diverse and Inclusive Community is one of our strategic priorities in the College of Agriculture, Food and Natural Resources. Samniqueka Halsey, CAFNR’s Faculty Fellow for Inclusivity, Diversity and Equity and assistant professor in the School of Natural Resources, shares that all professional track faculty positions in CAFNR will now require a diversity statement – this new requirement is…
Developing Learning Objectives
CAFNR's Inclusion, Diversity and Equity Curricula Team working on learning objectives focused on IDE and cultural competence for all CAFNR students
The University of Missouri College of Agriculture, Food and Natural Resources’ (CAFNR) Inclusion, Diversity and Equity (IDE) Curricula Team has been working to develop a core set of learning objectives focused on IDE and cultural competence for all CAFNR students. The 12-person committee, which includes representatives from each of CAFNR’s six divisions as well as four CAFNR students, has proposed…