Eric and Pathoumma Meusch had a hard time finding good-quality, locally grown foods when they moved from Asia to Eric’s hometown of Rolla. They grew their own food and soon received requests from friends and neighbors to buy food. They opened Meusch Farms in 2010. They shared their experiences at a recent “Grow Your Farm” workshop sponsored by University of…
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Finding Middle Ground
Scholarship supports sustainable agriculture and honors a family's dedication to conservation
With more than 50 years of service to the University of Missouri, Fred Martz has influenced hundreds of farmers, students and fellow faculty members. Though he recently celebrated his retirement, his impact on education will sustain through the Fred and Donna Martz scholarship.