South Farm Research Center ⋅ Page 7

South Farm Showcase

Research farm open house set for Sept. 22

One of the University of Missouri’s most important research centers, South Farm, will host a day of science and discovery for the entire family. A tornado tracking truck, cockroach races, tethered hot air balloon rides and prize pepper tasting are just a few of the myriad interactive attractions at the event.The sixth annual South Farm Showcase will take place from…

Making Black Gold

MU students explore best practices for turning dining hall scraps into nutrient-rich compost.

Last November, Tim Reinbott, superintendent at Bradford Research Center, launched an ambitious project to harness a valuable resource that was being trucked to Columbia’s landfill each day — the leftover lasagna, discarded desserts and other pre-and post-consumer food scraps from nine dining halls on MU’s campus. Two-hundred fifty tons of the stuff was going to the dump every year. The…

Black and Gold and Green

Research centers improve efficiency in research and practice

From turning today’s tuna salad into tomorrow’s tomatoes, and improving water quality and conservation through advanced irrigation and drainage techniques, CAFNR’s 17 research centers are improving production efficiency, reducing costs and inputs and working to conserve natural resources. Sometimes the solutions involve working with what nature provides, such as capturing ground source air to maintain consistent temperatures for heating and…

South Farm Showcase, Fun on the Farm, set for September 24, 2011

Press Release

South Farm supports the research, outreach and teaching missions of animal science, plant science, veterinary science, biology, botany, biochemistry, and other disciplines. The farm is home to the Swine Research Complex, the Beef Research and Teaching Farm, the Turf Center, and the Horse Farm. The farm also supports research and demonstration projects in entomology, poultry, and maize genetics.

Two For Four

CAFNR does well in Chancellor's outstanding staff awards

Two of four recipients of the 2011 Chancellor’s Outstanding Staff Award were CAFNR staff members. The awards recognize individual staff contributions to the University.

Healthier and More Efficient Cows

MU team studies feed efficiency and participates in respiratory disease study

With the help of two grants totaling more than $14 million from the National Institute of Food and Agriculture, part of the U.S. Department of Agriculture, research teams led by the University of Missouri and Texas A&M University will focus on developing methodologies to breed cattle that more efficiently utilize feed and that are more resistant to Bovine Respiratory Disease (BRD).

A Treat for the Instructor, Not a Horse

A Golden Apple Award goes to Marci Crosby

Horses love apples. Equine teachers like them, too, especially when they are golden. Marci Crosby, equine instructor at the College of Agriculture, Food and Natural Resources, University of Missouri, was presented a Golden Apple Award this October for her contributions to students both in and out of class. “Marci not only teaches, but also manages the horse facilities and program…

A short trip, much learned

President Gary Forsee and Chancellor Brady Deaton tour South Farm, a nearby extension of CAFNR's research and teaching facilities

Usually, a trip to a research farm involves a long ride from main campus to the facility. When University of Missouri President Gary Forsee and Chancellor Brady Deaton visited the College of Agriculture, Food and Natural Resource’s South Farm, the trip took only a few minutes.