Modern farming techniques have erased much of the habitat of the once-abundant northern bobwhite quail, but on Hobson’s farm and others like it, the quail population is going up-without dragging profits down.
School of Natural Resources ⋅ Page 25
Students in the Department of Soils, Environmental and Atmospheric Sciences are working to make MU the first university in mid-Missouri to become certified as “storm ready” by the National Weather Service (NWS).
In 1985 Jack Jones, now the Dunmire Professor of Water Quality in the University of Missouri College of Agriculture, Food and Natural Resource’s Department of Fisheries and Wildlife Sciences, wanted to add an international component to his emerging career. He noticed Nepal’s developing aquaculture and thought his expertise could help. With a National Science Foundation grant, he traveled to the country between Tibet and China.
Everyone is familiar with storm chasers who follow tornadoes during the summer months. One University of Missouri researcher and a team of students will be doing much the same thing this winter in search of a rare weather phenomenon called thundersnow. The research could make the prediction of such severe snowfall events more accurate.
University of Missouri Extension specialists say that there are excellent opportunities for sustainable wind power in northwest Missouri. Four wind turbines supply all the electricity for the small town of Rock Port in Atchison County. The city of just over 1,300 residents is the first in the United States to operate solely on wind power.
Chung-Ho Lin, research assistant professor with the MU Center for Agroforestry, has found that red cedar leaves and fruit have compounds that might help fight bacteria, fungi, agricultural pests and weeds, and malaria.
Three days of rain doesn’t sound like much—unless it comes in prodigious quantities and on top of months of above-average rainfall that saturates the ground. Spring 2008 is seeing significant flooding in the Mississippi River valley.
BridgeAt first glance, there seems to be little in common between biochemistry research in medicine and agriculture. On closer inspection, the relationship becomes profound as life and disease processes are very similar at the genetic and molecular level.
Once, buffalo roamed the American prairie in complex societies where offspring were raised and protected according to instinct and learned responses. Today’s descendants of these vast herds live on preserves under the care of wildlife managers.
Lupo, an associate professor of atmospheric science in the University of Missouri College of Agriculture, Food and Natural Resource’s Department of Soil, Environmental, and Atmospheric Sciences, is a contributing author and expert reviewer for the Intergovernmental Panel on Climate Change (IPCC) that shared the prize this summer with former vice president Al Gore, Jr.